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BREAD IS BAKED FRESH TO ORDER. ALL ORDERS PLACED BY 8:00 AM MONDAY WILL SHIP BY WEDNESDAY.

FREE LOCAL DELIVERY ON ORDERS OVER $55 AND WITHIN 20 MILES OF DOWNTOWN MINNEAPOLIS.

GIFT CARDS AVAILABLE

BUCKWHEAT (WHITE) SOURDOUGH GLUTEN-FREE VEGAN LOAF

BUCKWHEAT (WHITE) SOURDOUGH GLUTEN-FREE VEGAN LOAF

$12.50

We offer 2-day nationwide shipping once your order has been produced

Our gluten-free, vegan white sourdough loaf combines a light, neutral flavor with balanced taste of a traditional bread. Perfectly versatile, it pairs beautifully with sweet jams, creamy spreads, or savory toppings. Handcrafted with ancient grains, this loaf is rich in essential microelements that support a healthier lifestyle. Enjoy every bite without the bloating or heaviness, even when you indulge a little more!

Ingredients: Filtered Water, Organic Buckwheat Flour, Brown Rice Flour, Arrowroot Flour, Organic Tapioca Flour, Psyllium Husk, Millet Flour, Wild Fermented Starter (organic buckwheat flour, filtered water), Organic Yacon Syrup, Organic Tiger Nut Flour, Himalayan Pink Salt, Extra Virgin Olive Oil

All ingredients are certified gluten-free. Produced in a gluten-free facility.

Availability

SKU 788362438661

One-time purchase

$12.50 USD

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Quantity

Freezing and Thawing

Freezing:

Pre-slice or put entire loaf in the freezer for maximum of 45 days.

Thawing instructions:
1. Thaw out your loaf on the counter for 4-8 hours.

2. Preheat your oven to 350-400*°F.

3. Water your loaf from all sides for about 5 seconds.

4. Pop it into the oven and bake for 10-15* minutes.

5. The goal here is to reach crunchy bottom! If it’s still wet - add more time.

6. 🎉DONE🎉

7. Savor that amazing smell and enjoy the fresh taste as if you just baked it! 🍞

We put a lot of love and effort into fermenting this loaf for over 8 hours! We will take the havy lifting of wholesome sourdough baking for you so all there is left to do is to pop it in the oven and enjoy. ❤️

*temperature and baking time depends on amount of moisture on your loaf and power of oven. We suggest to start from 350°F for 15 min or 400°F for 10 min. If needed - add 5-10 more min.

Shipping

We offer 2-day nationwide shipping once your order has been shipped. Shipping time is a subject to our capacity and typically varies between 48 - 72 hours. You will be notified once your order has shipped.

Returns

If there is anything wrong with your order, please send us a email to hello@heavenglutenfree.com and we will get back to you with the resolution.

great bread

I love the buckwheat (white) loaf. I slice it and freeze the slices, taking out as I need. It makes delicious toast for sandwiches. I don't have celiac disease but do have a gluten sensitivity and feel lousy if I eat too much gluten. I don't get any bloating etc when I eat this delicious bread and I would buy it even if I didn't have problems with gluten. Thank you to the bakers, You fill a void in the healthy bread market and I appreciate your hard work to put out these excellent products.

Best Gluten Free Bread Taste and Texture

This bread is out of this world. Heaven Bakery is a most appropriate name for their products.
Most gluten free bread I have tasted, is crumbly in my mouth and unappealing. Yuck.
An added bonus to this bread experience was that the owner actually rode his motorcycle to my house, delivering my order. I needed it for a birthday party. Lad- he saved the day and made my bruschetta a big hit using his bread toasted with virgin olive oil, and my tomato basil mixture to spoon over the bread. Yummmmm. Thank you.
This is the best gluten free bakery. Place an order. Try Heaven bread. It is delicious, and it tastes like real bread. Everyone, Celiac or non Celiacs love this bread.

Very delicious

Delicious!

I love this bread - it's full of flavor and has a great texture. Freezes beautifully and is wonderful toasted or not. My favorite GF bread, and I've tried a LOT of brands/varieties. The rosemary focaccia is also the best!

AMAZING!

I love every single one. Thank you for making these breads!

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BUCKWHEAT (WHITE) SOURDOUGH GLUTEN-FREE VEGAN LOAF

Customer Reviews

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